Tag: food

• February 24, 2026

  Why is my Cast Iron Rusting? (and how to fix it fast)

  Why Is My Cast Iron Rusting? (And How to Fix It Fast) Rust on cast iron isn’t a mystery. It’s chemistry. When bare iron is exposed to water and oxygen, it oxidizes (i.e. rusts). If your seasoning layer is intact, it protects the metal. If that layer is thin, scratched, or compromised, moisture gets in…
• December 30, 2025

  What Does Pre-Seasoned Cast Iron Mean? (And Should You Season It Anyway?)

  If you’ve ever bought a cast iron pan and noticed the words pre-seasoned stamped on the label, you probably had one of two reactions: Let’s clear it up. Pre-seasoned cast iron isn’t a rip-off, but it’s also not a magic solution. It’s somewhere in between, helpful for beginners, functional, and often improved with a little…